Articles by Nicholas Schmidle (articles are not available online)
From the Archive
Lard of the Pies, France, 1999
“A generation of nutritionists is investigating the French Paradox. Why so few cardiovasculary problems and so much fat, cholesterol and cigarettes? While they look for the answer, let’s relax, have a glass of wine and slice the foie gras.” [read newsletter]
—Jean Benoit Nadeau
France
ICWA Fellow (1998-2000)